Ingredients:

8 oz Cauliflower
6 Slices Center Cut Bacon
2 Tbsp Whipped Chive Cream Cheese
2 Tbsp Sour Cream
2 Slices American Cheese
1 Tbsp Butter
Low Sodium Chicken Broth
Chives (Optional)

Directions:

1. Set oven to broil so it’s already warm when we melt the cheese later

2. Steam cauliflower and cook bacon slices

3. In a food processor combine steamed cauliflower, butter, cream cheese and sour cream

4. Add chicken broth little by little until your desired consistency is reached

5. Pour the mashed cauliflower mix into a greased baking pan and add in crumbled bacon pieces

6. Add the cheese slices to the top of the mashed cauliflower and bacon mix and broil for about 5 minutes or until cheese has browned

7. Let cool, serve on a plate and enjoy! (I decided to add some chives in the end as well)

For the macronutrient breakdown and tons of other great recipes check out www.sinorslim.com